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Misono Molybdenum Steel Boning Round No. 542 West 5.7 inches 14.5 cm
Experience the precision and quality of Japanese craftsmanship with the Misono Chef's Knife.
Misono Molybdenum Steel Boning Round No. 542 West 5.7 inches 14.5 cm
Item #: 140939366

Misono Molybdenum Steel Boning Round No. 542 West 5.7 inches 14.5 cm

Item #: 140939366

€ 123

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from JP

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Experience the precision and quality of Japanese craftsmanship with the Misono Chef's Knife.
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Note: Step Down Voltage Transformer required for using electronics products of JAPAN store (100 V). Recommended power converters Buy Now.

What Stands Out

High-Quality Steel
Crafted from premium molybdenum steel, ensuring exceptional sharpness and durability for long-lasting performance in kitchen tasks.
Expert Craftsmanship
Handmade in Japan, this knife boasts meticulous attention to detail, offering a superior cutting experience for culinary professionals and enthusiasts alike.
Versatile Design
The round shape of the No.542 allows for precise slicing and boning, making it an ideal tool for various meat and fish preparations in any kitchen.

Product Details

Shop Misono Molybdenum Steel Boning Round No. 542 West 5.7 inches 14.5 cm online at a best price in Saint Pierre and Miquelon. B001TPA9LK
  • Misono Molybdenum Hankotsu knife
  • Blade length: 5.6 inches (14.5cm)
  • Designed for right-handed use
  • Made with high-quality molybdenum stainless steel
  • Features a sharp and precise cutting edge
  • Ideal for professional and home kitchen use
Blade MaterialStainless Steel
BrandMisono
ColorBlack
Handle MaterialWood
Blade EdgePlain
Item Weight0.5 lbs (230 grams)

Who Should Buy?

Suitable For
  • Professional Chefs

    Ideal for professional chefs needing a precise and reliable knife for intricate bone and meat tasks.

  • Home Cooks

    Great for home cooks who value high-quality knives and enjoy preparing meat dishes with finesse.

  • Sushi Enthusiasts

    Perfect for sushi makers who require precision in cutting and filleting fish efficiently.

Not Suitable For
  • Beginner Cooks

    Not suitable for beginners who may struggle with the knife’s precision and maintenance needs.

Product Description

Misono Molybdenum Steel Boning Round No. 542 West 5.7 inches 14.5 cm

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the length of the blade?

    Answer: The blade length of Misono Chef's Knife is 5.7 inches (14.5 cm).
  • Question: Where is Misono Chef's Knife made?

    Answer: Misono Chef's Knife is expertly crafted in Japan.
  • Question: Is the handle of the knife comfortable to hold?

    Answer: Yes, the black reinforced wood handle provides a comfortable grip.

Misono Boning Knives Editorial Review

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Pros

  • Sharp cutting edge
  • Durable material
  • Good balance in hand

Cons

  • Handle may be uncomfortable for some.

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“Great products and very good service: very easy and very fast international delivery.”

9 September 2026 · via Trustpilot
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Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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