Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
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Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Treat yourself or someone you love to one of the very best cooking knives available, and experience a true masterpiece of craftsmanship.
Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan
Numéro d'article: 45073922

Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan

90% des répondants recommanderaient ceci à un ami

Numéro d'article: 45073922

€ 123

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Ce qui se démarque

Premium Material
Crafted from VG-1 high carbon Japanese stainless steel, this knife offers superior durability and resistance to rust, ensuring longevity and exceptional performance in any culinary task.
Ergonomic Handle
Designed with a Pakka wood handle for a comfortable grip, this petty knife reduces hand fatigue and enhances control, making it ideal for precision tasks in the kitchen.
Versatile Utility
Measuring 4.7 inches, this chef's knife is perfect for intricate cutting, dicing, and slicing, making it an essential tool for both professional chefs and home cooks alike.

Détails du produit

Shop Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan online at a best price in Saint Pierre and Miquelon. B086LGV6VB
Brand NameJCK ORIGINAL
ManufacturerJCK ORIGINAL
UPC616695924660
Number of Items1
Model NumberPetty
Manufacturer Part NumberKG-1ES
Unit Count1 Count
Blade Material TypeHigh Carbon Stainless Steel
Handle MaterialPakkawood
Material TypeHigh Carbon Stainless Steel
BladeLength4.7 inches (11.9 cm)
Size4.7" (11.9 cm)
ColorBlack, Silver
Blade ColorStainless
Blade EdgePetty Knife
Construction TypeForged
Blade MaterialHigh Carbon Stainless Steel
BrandJCK ORIGINAL
Item Weight0.5 lbs (230 grams)

À qui est-ce destiné ?

Suitable For
  • Home Chefs

    Ideal for home cooks looking for precision and quality in their everyday kitchen tasks.

  • Professional Chefs

    Perfect for professional kitchens that require durable, reliable, and sharp knives for various cutting tasks.

  • Gift Buyers

    A high-quality option for those seeking an impressive gift for culinary enthusiasts or home cooks.

Not Suitable For
  • Beginners

    Inexperienced cooks may struggle with the knife's sharpness and require more user-friendly options.

DESCRIPTION DU PRODUIT

Vous avez une question ? Chattez avec nous

Questions et réponses des clients

  • question: What is the size of the Kagayaki Professional Petty Knife?

    répondre: The Kagayaki Professional Petty Knife features a blade length of 150mm (approximately 6 inches). This size makes it ideal for precise tasks such as peeling fruits and vegetables, as well as creating intricate garnishes. Its compact size allows for excellent control and maneuverability, making it a favorite among professional chefs for detail work in the kitchen.
  • question: What materials are used in the construction of the Kagayaki knife?

    répondre: The Kagayaki knife is crafted from VG-1 high carbon stainless steel, which is known for its excellent edge retention and durability. This material offers a great balance of hardness and corrosion resistance, ensuring the knife maintains its sharpness even with frequent use. The ergonomic Pakka wood handle provides a comfortable grip, allowing for extended periods of usage without hand fatigue.
  • question: Can the Kagayaki Professional Petty Knife be used for all types of kitchen tasks?

    répondre: While the Kagayaki Professional Petty Knife excels in tasks requiring precision, such as filleting and slicing delicate ingredients, it is versatile enough for various kitchen tasks. Chefs often use it for chopping herbs, mincing garlic, and even for small cuts on meats. Its design makes it a reliable tool for both professional and home cooks who value quality and efficiency.
  • question: How should I maintain my Kagayaki Japanese knife?

    répondre: To maintain the performance of your Kagayaki knife, it's essential to regularly hone the blade and wash it by hand with mild soap and water. Avoid putting it in the dishwasher, as harsh detergents and high heat can damage the knife. Keeping the knife dry and storing it in a safe space will also help prevent any accidents or damage to the blade.
  • question: Is the Kagayaki Professional Petty Knife suitable for left-handed users?

    répondre: The Kagayaki Professional Petty Knife is designed primarily for right-handed users. However, left-handed individuals can still use it comfortably with some practice. The handle is ergonomically shaped to provide a firm grip, but left-handed users might need to adapt their technique. Trying different grips could help left-handed cooks maximize comfort while using the knife.
  • question: What are the benefits of using a professional petty knife?

    répondre: A professional petty knife, like the Kagayaki, offers the versatility and precision needed for intricate tasks in the kitchen. Its small size and sharp blade are perfect for preparing garnishes, peeling fruits, and performing precise cuts. This knife can replace larger knives for many tasks, thereby enhancing your overall kitchen efficiency and helping you achieve culinary finesse in your dishes.
  • question: Are Kagayaki knives suitable for beginners?

    répondre: Yes, the Kagayaki knives are certainly suitable for beginners. The design focuses on ease of use and control, providing a good balance between blade sharpness and handle comfort. While professional-grade, their user-friendly nature makes them accessible for those starting their culinary journey. A beginner can learn essential techniques with confidence using the Kagayaki, thanks to its ergonomic features.
  • question: What is the difference between a petty knife and a chef's knife?

    répondre: The primary difference between a petty knife and a chef's knife lies in their size and function. A petty knife, such as the Kagayaki, typically has a shorter blade and is designed for precision tasks, whereas a chef's knife has a longer blade, making it ideal for chopping, slicing, and dicing larger quantities of food. Both knives have their unique benefits, and having both in your collection allows for a broader range of cooking techniques.
  • question: Where can I buy Kagayaki Japanese Chef’s Knife, KG-1ES Professional Petty Knife?

    répondre: You can purchase the Kagayaki Japanese Chef’s Knife, KG-1ES Professional Petty Knife at Ubuy. Ubuy is a reliable online shopping platform that offers a variety of kitchen tools, including this exceptional knife. By shopping at Ubuy, you'll find competitive options and detailed product specifications that help ensure you choose the right knife for your culinary needs.
  • question: What is the typical weight of the Kagayaki Professional Petty Knife?

    répondre: The Kagayaki Professional Petty Knife is lightweight, typically weighing around 130-150 grams. This weight contributes to its agility, allowing for quick, precise movements while cooking. Chefs appreciate this feature as it minimizes fatigue during extended use, enabling them to execute detailed cutting techniques with finesse and control.

JCK ORIGINAL Utility Knives Petty Editorial Review

Kagayaki Basic KG-1 Japanese Petty Knife, 4.9-Inch (125mm) VG-1 Mono-Steel, Carbon Steel Sharpness with Stainless Ease, Made in Japan delivers exceptional performance with its high-carbon stainless steel blade that maintains sharpness while being easy to manage. Users rave about its impressive sharpness, stating that it requires careful handling to prevent accidental cuts. Customers appreciate the comfort of its pakkawood handle, making it an excellent choice for both professional chefs and home cooks. Made by JCK ORIGINAL, this knife not only offers quality craftsmanship but also supports a smaller knife manufacturer committed to delivering great products.

Avis et évaluations clients

13 évaluations des clients
  • 5 étoile
    82%
  • 4 étoile
    18%
  • 3 étoile
    0%
  • 2 étoile
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  • 1 étoile
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Avantages

  • Incredibly sharp blade for precise cutting
  • Comfortable pakkawood handle for easy grip
  • High carbon stainless steel ensures durability
  • Forged construction enhances strength and sharpness
  • Great finishing adds to the knife's aesthetics

Les inconvénients

  • Requires cautious handling due to sharpness

CONFIANCE EN LA PLATEFORME & PROTECTION DE L'ACHETEUR

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“Great products and very good service: very easy and very fast international delivery.”

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“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”

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“Easy to find and order what you want on the website. Delivery is quick to the UK”

8 September 2026 · via Trustpilot
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€ 123

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Il ne reste que 2 articles en stock.
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Caractéristiques et avantages

  • Essential petty knife for any kitchen.
  • Ideal for peeling, shaping, and slicing.
  • Handles crafted for comfort and control.
  • Made from high carbon stainless steel for durability.
  • Hand sharpened and finished for precision performance.
  • Collaboratively designed with top Japanese craftsmen.

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